Straw free in Bermuda!

As part of our commitment to a cleaner safer environment
we no longer offer plastic straws. When available we have
paper straws upon request. In addition, we use eco-friendly bio-degradable take out containers.

Daily Specials

Both our locations have offer a variety of daily specials. Sometimes we list them here on the site, other times we don’t. Check out our current specials & be sure to check back often!

The Original Rum Swizzle

Our national drink created at the Swizzle Inn is a wonderful blend of Gosling’s Black Seal and Gold Seal rums with orange, pineapple and lemon juices, fruit liqueurs, falernum and other ingredients to make a this infamous libation. Served by an iced pitcher into cocktail glasses since it was created in 1932.

Single swizzle$8.50 ½ Jug$18.50Full Jug$26.50

Kid's Menu

All items come with your choice of fries or veggie sticks.

Turkey Sandwich


Grilled Cheese


Cheese Pizza






Fish sticks


Chicken Fingers


Lunch & Dinner

Homemade Onion Rings

Huge rings of joy served with Cayenne lime aioli.


Chicken Fingers

Crispy tender and juicy breast meat with a special coating served with our FAMOUS honey mustard sauce.


Mozzerella Stiks

Gooey with a crispy golden coating with salsa.


Conch Fritters

Local favorite – Crispy and delicious served with homemade tartar sauce and lemon.


Mini Fish and Chips

Delicious crispy flour coated smelts with a Cayenne lime aioli for dipping and choice of fries. Warning: These are addictive.



Chocolate Brownie Shake GF

Rich thick chocolate shake with a brownie chunk for fun!


Oreo Cookie GF

Vanilla shake with real oreo cookies blended in and crumbled on top


Traditional Old Fashioned Shakes GF

Choco Chocolate Very Vanilla Strawberry


Bermuda Artisan Ice Cream GF

Rum Swizzle, Caramel and Sea Salt or Banana Rum also a Dairy Free Pina Colada

Red Velvet Cheesecake

A house specialty.


Chocolate Fondant

A rich chocolate pudding cake with an oozing delicious chocolate centre. Served with Banana Rum Ice Cream


Peanut Butter Ice Cream Pie

A mile high slice with chocolate drizzle.


Johnny’s Famous Bread & Butter Pudding

With brandy vanilla sauce.


12oz Rib Eye Steak

Char grilled with a savory red wine, shallot and peppercorn Chef’s butter. Add a skewer of garlic butter grilled shrimp. $12.00 Add garlic sautéed mushrooms and onions $5.00


Asian Baby Back Ribs

Slooow baked till tender, then grilled up with our soy, honey pineapple Asian BBQ sauce with seasoned fries and sweet slaw.


Slow Braised Beef Ribs

Your own pot Roast! Fork tender fall off the bone. Goslings Black Seal Rum BBQ sauce and sweet slaw.


Seafood Pasta

Our version has local wahoo, baby clams, fresh mussels and shrimp tossed with a herb and garlic wine sauce.


Rupa’s Butter Chicken Masala Curry

Our take on the famous curry. Yogurt marinated chicken in a velvety sauce of butter, onions and tomato with mild medley of Indian spices. Basmati rice, poppadum and mango chutney.

$21.75 Vegetarian version. $18.00

Shepherds Pie GF

An old classic – ours is a savory ground beef and vegetable pie topped with mashed potatoes served with a garden patch salad.


Johnny’s Butt Kickin’ Chili GF

My dad’s recipe with diced sirloin and beans topped with shredded cheddar and sliced scallions with nacho chips.



Loaded with cheddar, sweet peppers and onion and served with sour cream and tomato salsa With Mexican spiced chicken. $18.50 SwizzleBurger our seasoned ground beef with mushrooms and bacon. $19.50 Vegetarian with diced tomato, mushrooms and spinach. $15.50 Substitute vegan cheese and sour cream $2.75

Chicken in a Basket

Four pieces of southern style chicken like grandma made with fries and coleslaw.


Fish n’ Chips

Golden beer battered fresh New England Haddock with fries and sweet cole slaw and our homemade tartar sauce.


Voted Best in Bermuda! Regular Size: $16.75 and Junior size $13.50 Add guacamole or extra cheese $2.75

Vegetarian GF

With diced tomatoes, shredded lettuce and sweet peppers and black bean salsa – substitute with vegan cheese $2.00

Regular Size: $16.75 and Junior size $13.50

BBQ Chicken with black bean salsa GF

Regular Size: $16.75 and Junior size $13.50

Butt Kickin Chili with tomato salsa GF

All our mountains of happiness come with real melted cheddar, jalapenos, sour cream and diced sweet onion.

Regular Size: $16.75 and Junior size $13.50

ALL PIZZAS 10 INCH Gluten free pizza crust $3 extra EXTRA PIZZA TOPPINGS: onion, tomato, bell peppers, hot peppers, jalapeños, pineapple, spinach, olives, capers, anchovies, roasted butternut squash. $1.50 add bacon, ground beef, pepperoni, chorizo ham, $2.00 each add shrimp $12.00 Vegan cheese $2.00

The Best Vegan Pizza!

White bean pesto hummus on our baked crust with artichokes, roasted red peppers and butternut squash and fresh arugula with a basil infused olive oil drizzle.


The Cheese Pizza

Tomato sauce and mozzarella.


BBQ Chicken Pizza

BBQ sauce, mozzarella cheese, onion, and sweet peppers.


The Swizzle Burger Pizza

Tomato sauce, mozzarella cheese, onion, mushrooms, bacon, ground beef and cheddar cheese.


Gluten Free Bun $1.50 extra All Burgers and sandwiches include regular or seasoned fries or garden patch salad. All burgers are homemade Extra toppings: Fried onions, raw red onion, jalapeños, sautéed mushrooms, bacon, guacamole, blue cheese, cheddar, or havarti $1.50

Veggie Burger

House made lentil based burger loaded with veggies and a mild curry seasoning. Shredded lettuce, tomato.

$15.00 Add fresh avocado. $2.00

The Wahoo Burger (another Swizzle original)

Ground fresh Wahoo seasoned with cilantro, lime and ginger served with, lettuce and tomato.


Teriyaki Burger

Grilled pineapple atop our teriyaki marinated burger with our garlic mayo.


Boom Boom Burger

Our take on the famous burger with double patties, lettuce, onions and pickles, cheese and our “Boom Boom” special sauce - on a sesame seed bun.


The Swizzle Burger (Original Classic)

6oz all beef burger with crisp bacon, real cheddar, lettuce, tomato and dill slices.


Crabby Club Sandwich

Blue Crab claw salad in a triple decker sandwich with smashed boiled egg, green olives, tomato, shredded iceberg and Apple wood smoked bacon with 1000 Island spread.


Bailey’s Bay Fish Sandwich (the original)

A huge sandwich with beer battered haddock, tomato, melted cheddar and tartar sauce, and grilled golden brown.


The Blue Hole Fish Sandwich

Grilled Wahoo coated in island seasoning, spicy slaw, lettuce, tomato and tartar sauce on sesame bun. You’ll need a photo of this one!


The Gobbler

A pile of roasted turkey breast, melted Havarti, sliced avocado, shredded lettuce and cranberry sauce on focaccia triangle.



Regular or seasoned $6.00 Sweet potato fries $7.50 Add gravy $1.00 Add melted cheddar $2.00

Steamed fresh vegetables


Baked potato with sour cream and chives


Garlic sautéed button mushrooms and onions


Starch of the day


Garden patch salad


Add to any of our salads – grilled chicken breast, chicken fingers, $7.50 grilled fish $10.00 grilled shrimp $12.00 extra.

Baby Spinach Salad GF

Bacon bits, diced egg, red onion and cherry tomato tossed with Dijon vinaigrette.


Caesar Salad

Crisp romaine tossed with our house made Caesar dressing, fresh Parmesan and homemade croutons.


Steamed Mussels GF

Served with our mouth watering Thai green curry coconut sauce or classic Provençal sauce with white wine, garlic and herbs.


Crab and Spinach Dip GF

Warm, gooey and rich served with corn chips.


The Portobello GF

Diced avocado, bell peppers and honey goat cheese atop a warm portobello cap with crisp greens.



A crispy coating with a Cayenne lime aioli.


Shrimp and Escargot Medley

Gently sautéed in a rich flavorful wild mushroom sauce around puff pastry.


Today’s Soup

Our delicious soup of the day!


Bermuda Fish Chowder

An island classic.


All wings served with blue cheese dip and celery sticks. Extra dip $1.50 Combo platter: sample of any three $21.00 and sample of all $29.00

Honey Garlic

No heat but loaded with flavor.

8 wings $13.50

Buffalo Style

With Jay’s”Ring O’fire” sauce. Fire extinguisher sold separately.

8 wings $13.50

Asian Wings

An old favorite! Sticky teriyaki style sauce with sesame seeds.

8 wings $13.50

Weekend Breakfast Menu

*Weekends only from 11AM - 3PM

Pimm’s Cup Royale

Pimm’s No 1, lemonade, cognac and peach liqueur. Garnished with a cucumber wheel. Perfect for that brunchy buzzy feeling!


Orange Mango Mimosa

Prosecco with OJ and Mango puree. Always bright and sunny tasting!



Hendrick’s Gin, St- Germain elderflower liqueur, grapefruit juice and lemon juice, on the rocks. It's bright, refreshing and a great pick-me-up.


Mexico 70

Blanco Tequila, Prosecco, Fresh Lime juice and Agave Nectar. this sparkling tequila-lime cocktail was named to honor the 1970 World Cup, which was played in Mexico. (Brazil won, led by Pele.) It's a terrific brunch cocktail!


Mary and The Boys

Our classic Bloody Mary or Caesar with 2 Tiger Shrimp, seasoned rim and tasty garnishes. The perfect way to start the day!


Bermy Benedict

2 over easy eggs atop homemade Codfish cakes topped with grilled bananas and Hollandaise sauce and home fries on the side.


Brekkie on a Croissant

2 eggs, crispy bacon and cheddar on a buttery croissant. Home fries too!


Red Velvet Pancakes

A stack of yummy red velvet pancakes with a sweet cream cheese topping and fresh blueberry garnish.


Fluffy Omelet

Fluffy 3 egg omelets add your choice of fillings 1$ each: Bacon, cheese, ham, onions, peppers, chorizo or tomato with a pile of home fries and toast on the side.


Mini Belgian Waffles

Mini waffles topped mixed berries and whipped cream…Sweet!.


Chicken & Waffle Sliders

Mini waffles topped with our tasty chicken fingers and drizzled with our maple honey mustard sauce, served with homefries.


Pub Breakfast

2 eggs any style, grilled tomato, baked beans, toast, Cumberland sausage, sauté mushrooms, home fries and bacon. Good Nosh!