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it's The Rum Swizzle Recipe
4oz Goslings Black Seal Rum
4oz Barbados Rum (or any amber rum)
2oz Triple Sec
Juice of 2 lemons
5oz Pineapple Juice
5oz Orange Juice
2oz Bermuda Falernum or simple sugar syrup
4 dashes of Angostura Bitters
Mix in a pitcher with cracked ice and shake vigorously until frothing head appears. Strain into cocktail glasses and let the fun begin! Serves 6
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